Name: HI981036 Foodcare Meat pH Tester - HI981036
SKU: 9314
Availability: BackOrder

Designed to bring simplicity to pH testing of meat, the HI981036 Meat pH Tester is engineered to withstand the tough environment of meat processing plants. The built-in probe features an open reference junction, conical glass tip, and a removable sleeve design making it ideal for measuring the pH of meat.

±0.05 pH accuracy
Specialized electrode for spot checking the pH during meat processing
Comes with everything necessary to start measuring right away

More Information
pH Range	0.00 to 12.00 pH
pH Resolution	0.01 pH
pH Accuracy	±0.05 pH @ 25 °C / 77 °F
pH Calibration	automatic one or two-point with standard buffers (pH 4.01 and 7.01)
pH Electrode	pH electrode with conical tip and removable sleeve junction
Automatic Shut-Off	user selectable: off, 8 or 60 min.
Battery Type/Life	CR2032 lithium ion battery (1) / approximately 1000 hours of continuous use
Environment	0 to 50°C (32 to 122°F); RH 95% max
Dimensions	50 x 148 x 21 mm (2 x 5.8 x 0.9”)
Weight	43 g (1.5 oz.)
Ordering Information	HI981036 is supplied with built in Meat pH electrode, HI70004 pH 4.01 buffer solution sachet (2), HI70007 pH 7.01 buffer solution sachet (2), HI700630 acid cleaning solution for meat grease and fats sachet (2), HI9071 bridge electrolyte gel, HI9072 storage solution (13 ml), instruction manual, instrument quality certificate, and plastic carrying case.